• Perfect for hot sauces at crêpes stands (chocolate sauce, vanilla sauce, red fruit jelly, etc.) • Water bath for even heat distribution prevents burning of food • Stainless steel casing • Thermostat 0 to 90°C • Basin 1/1 GN x 160 mm...

3 basins each 1/1 GN 150 mm deep Water bath/bain-marie for even heat distribution without hotspots Temperature range 30° to 90°C Infinitely adjustable thermostatic temperature control Individual basins can be switched and regulated...

• for 1/1 GN containers up to 100 mm depth • water bath made of heat-resistant polypropylene • infinitely adjustable up to 85°C • on/off switch • pilot light • incl. 1/1 GN container x 65 mm deep (capacity 9 liters)

• bain marie • ideal as chocolate melter • incl. removable stainless steel container 1/3 GN x 150 mm • with lid • stainless steel casing • capacity approx. 5 liters

• for warm-keeping of food and drinks • optimal visibility of the content • 2 adjustments 50°-60°C and 80°-90°C • turning lid removable • dishwasher-suitable inner glass • insulating outer glass against danger of burning and for energy...

• stainless steel • overheating protection • adjusts itself to the height 100-140 mm due to spring system • direct contact to the bottom of the chafing dish

• stainless steel • glass lid • 8-step switch • overheating protection • container Ø 300 x h 65 mm • capacity 3.8 liters

• stainless steel • with tap • suitable for 1/1 GN container and all other combinations for 200 mm depth • delivery without GN containers and inserts

• stainless steel • with tap • suitable for 1/1 GN container and all other combinations for 150 mm depth • delivery without GN containers and inserts