Beefer XL Chef for propane/butane

More than 800°C: For the finest caramelised crust while the steaks stay tender and juicy inside. The intensive temperature creates a particularly strong roasting aroma. This way a good steak becomes a real gourmet pleasure. Perfect steaks: For a long time high temperature grills had been the secret tip of the best steak restaurants in New York. Only top heating: No burning of the juices emerging from the meat. These can be collected in a tray and can thus be used for the preparation of delicious sauces.

• high-temperature top heat grill for perfekt steaks
• more than 800°C temperature
• fully welded interior with special catering construction for strict hygiene requirements
• easy to clean, no right angles
• tool-free removable grid support
• automatic grease drain through sloping floor
• removable grease drawer
• electric ignition
• approval according to DIN EN 203-1: 2014-07 / Commercial kitchen equipment for gaseous fuels
• 2 burners, separately controllable
• three-walled full stainless steel housing for better heat insulation
• controls on the front, gas valves on the side
• one-hand height adjustment, easy and almost infinitely adjustable at any time
• heavy duty grill for large pieces of meat or pizza stone: Can be operated with one handle or laterally with both handles, can be pulled out without tilting due to lateral guide rails
• delivery incl. commercial pressure reducer, hose and hose rupture protection
• incl. 1 large grill grate and 2 small grill grates with 2 extraction handles
• incl. GN tray

Offered model is only licensed for Germany. Models with international license on request.