Particularly snack stands or small pizza restaurants with little space can offer fresh noodles with this concept. Stand out with your own home-made pasta and offer your customers something special.
Bain-Marie Hot Pot
In the sauce bar you can keep up to 4 different pasta sauces warm.
With 4 little baskets the single portions can freshly be cooked. The cooking time for every basket can be set separately if you have different kinds of pasta. A signal tone tells you when the pasta is ready.